Hawaii (USA)
The Kona coffee comes from the Hawaiian islands. It is cultivated in the holes of the volcanic rocks, a perfect medium for the Arabica variety. This coffee is characterized by its vigorous and soft taste.
Hawaii (USA)
The Kona coffee comes from the Hawaiian islands. It is cultivated in the holes of the volcanic rocks, a perfect medium for the Arabica variety. This coffee is characterized by its vigorous and soft taste.